Chicken Tissue Western Blot

Chicken tissue Western blots are made from high quality total proteins extracted from freshly harvested tissues. Each protein sample is subjected to rigorous quality control procedures before use. Total proteins are extracted in protein lysis buffer containing a cocktail of 7 mammalian protease inhibitors, fractionated through large SDS gels and transferred onto PVDF membranes. Each blot contains total proteins of 15 different tissues (75ug each) plus prestained protein molecular weight standards. Blots are shipped in sealed bags at room temperature and are good for one year if properly stored at 4^oC in a sealed bag with descant. For more technical information about Zyagen Western blots Click here.

Custom Services: If you are interested in Western blot of tissues not listed below or required blots to be specifically prepared to meet your application, contact technical service representative at zinfo@zyagen.com or at 858 546 0720 for more information.